Food, Beverage & Consumer Products Projects
Architecture and engineering solutions supporting complex food, beverage, and consumer product manufacturing facilities nationwide.
Designing Facilities That Keep Production Moving
Food, beverage, and consumer product facilities demand a highly coordinated approach to architecture and engineering. From strict regulatory compliance to complex production flows and utility requirements, these environments must support efficiency, safety, and scalability at every stage of operation.

July 17, 2026
Tyson Foods partnered with Vestal to develop a 31,231-square-foot truck maintenance facility designed to support fleet operations and transportation infrastructure. The two-story facility combines maintenance, administrative, training, and storage functions while providing the flexibility needed to accommodate future operational growth.

July 12, 2026
Vestal Corporation provided FEL 1 through FEL 3 (35% design) architecture and engineering services for a 54,720-square-foot freezer warehouse expansion at Tyson Foods’ prepared foods facility in Sedalia, Missouri. The project included new cold storage infrastructure, a poultry holding building, utility upgrades, demolition of existing freezer facilities, and major site circulation improvements.

July 10, 2026
Vestal Corporation provided integrated architecture and engineering services to support food production expansion and infrastructure improvements within Nestlé USA’s manufacturing operations. The project included production line expansion, process system integration, utility upgrades, and logistics enhancements designed to improve operational performance and support future growth.

July 7, 2026
Vestal Corporation provided integrated architecture and engineering services to support beverage production expansion and infrastructure improvements within PepsiCo North America’s manufacturing operations. The project included high-speed production systems, packaging integration, and utility upgrades designed to improve facility performance and support future growth.

July 6, 2026
Vestal Corporation provided integrated architecture and engineering services for the development of a grain-based protein ingredients facility supporting EverGrain Ingredients Company’s sustainable production model. The project focused on converting brewing byproducts into high-value plant-based protein ingredients through advanced processing, separation, and material handling systems.

July 5, 2026
Vestal Corporation provided integrated architecture and engineering services to support expansion and infrastructure improvements at Beam Suntory’s Booker Noe Distillery. The project focused on increasing bourbon production capacity while enhancing process systems, utilities infrastructure, and overall operational efficiency within an active distilling environment.

July 2, 2026
Vestal Corporation provided integrated architecture and engineering services to support production expansion and infrastructure improvements at an active Jose Cuervo distillery facility. The project focused on enhancing distillation operations while strengthening utilities and site infrastructure to support long-term growth and operational performance.

July 1, 2026
Vestal Corporation provided FEL 1 through FEL 3 integrated design services for a distillery expansion feasibility study at Proximo Spirits' Black Dirt Distillery in Pine Island, New York. The study evaluated long-term production growth, infrastructure requirements, and site development strategies to support a tenfold increase in distillery capacity.

June 30, 2026
Vestal Corporation provided integrated architecture and engineering services for the development of a sustainable distillery facility for Diageo in Mexico. The project focused on combining efficient distilling operations with environmentally responsible infrastructure, supporting long-term operational performance and sustainability objectives.

June 30, 2026
This greenfield development established a new chocolate production and distribution operation designed to support Hershey's manufacturing growth in Mexico. The facility integrates production, packaging, warehousing, logistics, and employee support functions within a single campus, enabling efficient movement of raw materials and finished products while supporting a safe and productive work environment.

June 28, 2026
Vestal Corporation provided mechanical and electrical engineering services to optimize humidity control, cooling system performance, and environmental consistency within critical production areas at Molson Coors' active brewery facility. The project focused on improving system reliability and operational performance across key brewing and aging processes.

June 26, 2026
Vestal Corporation provided engineering and construction administration services for a rail scale facility upgrade at Purina Mills' active industrial site. The project focused on improving weighing accuracy, operational efficiency, and infrastructure performance through the installation of a new certified rail scale system.

June 24, 2026
Vestal Corporation provided architecture and engineering services for a multi-phase brewery expansion at Constellation Brands' facility in Obregon, Mexico. The project increased production capacity, expanded packaging capabilities, and upgraded supporting infrastructure while maintaining uninterrupted brewery operations throughout construction.

June 22, 2026
Vestal Corporation served as the Prime Engineer and Overall Design Manager for Constellation Brands' brewery development in Mexicali, Mexico. The project included the planning and design of a 600-acre site with a long-term master plan supporting up to 20 million hectoliters of annual production capacity. The initial phase was designed to deliver 10 million hectoliters per year and represented a major investment in expanding brewing operations and infrastructure.

June 22, 2026
Vestal Corporation provided master planning, architecture, and engineering services for Constellation Brands' Greenfield Brewery Development in Nava, Mexico. The project involved the planning and design of a 900-acre brewery campus capable of producing 30 million hectoliters annually, supported by fully integrated production, utility, logistics, and administrative infrastructure.

June 17, 2026
Vestal Corporation provided integrated architecture and engineering services for AB InBev's Master Craft Brewery Expansion in Cartersville, Georgia. The project increased craft and specialty beer production capacity while enhancing process flexibility and integrating new brewing systems within an active manufacturing facility.
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